I wouldn't post exact dates on this blog (for security reasons, aight?) but just the same I'm sharing important occassions for the world to see, hehe.

We celebrated my thirty sixth out on a casual dinner at John's kitchen, a zen-inspired outdoor steak house at Angeles City.
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Hon and me, sweet sixteeners? LOL!

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John's Kitchen's specialty - The Surf and Turf

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My favorite - Chicken Schnitzel with Green Salad on the side.

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Yet another great steak with onion rings.

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The meal was soo scrumptious yet very affordable. Steaks cost less than two hundred pesos (less than $5). Pigging out is now made more affordable, lest we wanna be fatter and unhealthier, that is. haha.